Linguine with lemon juice

made whit durum wheat semolina

Linguine with lemon juice
Linea: Pasta

The lemon, fresh and rich in nutrients, combined with durum wheat semolina gives life to our new specialty: Linguine with lemon juice. This kind of pasta is used for first courses based on fish and seafood, our Linguine with lemon juice give a lively touch to the recipe and an intense aroma. They have a great consistence thanks to the bronze wire drawing and the slow drying.

Cooking time: 8 minutes. We recommend to follow the boiling process carefully, in order to optimally cook the pasta.

durum WHEAT semolina, water, 4% dehydrated tomato, 3% lemon juice, 0.2% dehydrated turmeric.

Size Pieces per Carton
pack 250g 12


Nutritional Values:

Energy KJ:
Energy Kcal:
1,6 g
saturated fatty acids:
0,4 g
73 g
2,1 g
Dietary fiber:
1,6 g
14 g
0,01 g
  • Molino Casillo S.p.A.
  • Via Sant'Elia z.i. Corato (ba) Italy
  • Molino Casillo is the company responsible for the commercialization of Agricola del Sole products.
  • E-mail This email address is being protected from spambots. You need JavaScript enabled to view it.

mappa small

Agricola del Sole aderisce alla rete
del turismo industriale